Menus

Bar Bites
Dinner Bites - Available 4:30pm to 11:00pm
- CHARRED EDAMAME & SHISHITO PEPPERS $16
sesame, yuzu
- GUACAMOLE $19
queso fresco, spiced pepitos, plantain chips & tortilla chips
- MEZZE PLATTER $22
hummus, marinated olives, smoked gouda cheese, seasonal crudité vegetables & pita bread
- CHEESE & CHARCUTERIE BOARD $24
assorted local new york meats & cheeses
- SPICY SALMON ON CRIPSY RICE $21
spicy mayo, serrano pepper, wasabi cress
- TUNA TACOS $24
togarashi aioli, pineapple salsa
- BEEF SIRLOIN EMPANADAS $21
ají panca crema
- SPICY QUESO CROQUETTE $19
gruyère, chipotle & potato
- HEIRLOOM TOMATO FLATBREAD $20
heirloom cherry tomato, whipped ricotta cheese balsamico di modena glaze, basil
Add: prosciutto di parma +$2
- MINI FRIED CHICKEN SLIDERS $21
pickled cabbage, potato bun, spicy mayo, cilantro
- SKYLARK BEEF SLIDERS $25
onion jam, cheddar cheese, potato bun, pommery sauce*
- MARINATED HANGER SKEWERED STEAK $24
fingerling potatoes, chimichurri
- HERBED DUSTED FRIES $15
house ketchup, truffle aioli
Late Night Menu - Available 11:00pm til close
- GUACAMOLE $19
queso fresco, spiced pepitos, plantain chips & tortilla chips
- TUNA TACOS $24
togarashi aioli, pineapple salsa
- BEEF SIRLOIN EMPANADAS $21
ají panca crema
- SPICY QUESO CROQUETTE $19
gruyère, chipotle & potato
- MINI FRIED CHICKEN SLIDERS $21
pickled cabbage, potato bun, spicy mayo, cilantro
- HERBED DUSTED FRIES $15
house ketchup, truffle aioli
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
*Parties of 6 or greater are subject to an automatic 20% gratuity.
On dates that The Skylark is hosting a private event, our kitchen will be offering a limited menu once we re-open to the public. Please check out our calendar page for our schedule of private events.